Sunday, August 28, 2011

Recipe Re-blog #34

Where is the summer going? I'm going to miss all this fresh produce. I need to move somewhere where the growing season lasts all year long.

Salsa Fresca: I've never made salsa before. Can you believe that? When we planted our tomatoes this year I had visions of salsa every day. Sadly, the tomatoes that I thought would grow to twice the size of my fist, never really made it bigger than my one year old nephew's hand. No matter, father-in-law to the rescue with 2 big beefsteaks. Hello, salsa! This recipe is from Bobby Flay's cookbook Grill It!

P.S. I hope this link works. When I looked for the recipe online, it took me to Google Books, with which I have no experience

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