Sunday, October 23, 2011

Recipe Re-blog #42

Good Sunday morning to you! Another Rachael Ray recipe. Can you believe it? I can.

Chicken Piccata Pasta Toss: This is probably in one of her cookbooks but I found the recipe on the Food Network website. Pasta dinners are popular around these parts (meaning, my kitchen) but sometimes I tire of the same old red and cream sauces. This recipe is light and refreshing, no cream to be had. Most of the ingredients were in my pantry. Even the capers! I love chicken piccata and I really enjoyed this pasta twist on an Italian classic. Give it a try!

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